Culinary Arts Program Information Sessions

 

NSCC CULINARY ARTS_13_small

Are you interested in training or retraining for a career in culinary arts?   North Shore Community College is hosting  information sessions on its Culinary Arts Program on June 19, 5:30-6:30 pm at the Lynn Campus, 300 Broad Street,  Room LW323 and on June 20, 9:30-10:30 am at the Danvers Campus, 1 Ferncroft Road, Room DB204.

The free sessions will provide an overview of NSCC’s Culinary Arts Program as well as information on:

  • Admissions/Registering for classes
  • Financial Aid
  • Placement Testing
  • Immunizations

 

For further information, contact Loreen Tirrell, ltirrell@northshore.edu or at 978-762-4000, x1538

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